
We are proud to serve a delicious menu of American tapas.
SNACKS
MEDITERRANEAN HUMMUS 14
Roasted Garlic Hummus and Chipotle Hummus, Pita, Crudite
DEVILS ON HORSEBACK 15
Bacon Wrapped Dates, Chorizo, Parmesan
SHISHITO PEPPERS 12
Ginger, Garlic, Soy Sauce, Toasted Sesame
HOT PRETZEL 10
Served with Hot Mustard & Beer Cheese
MARINATED OLIVES 8
MIXED NUTS 7
Assorted Spiced Candied Nuts
SMALL PLATES
ARTISANAL CHEESE PLATE 20
Rotating Selection of Artisanal Cheeses, Grapes, Candied Nuts, Dried Fruit, Crostini
CHARCUTERIE PLATTER 25
Rotating Artisanal Meats, Whole Grain Mustard, Olives, Pickled Peppers, Cornichon, Crostini
COMBINATION CHARCUTERIE AND CHEESE PLATE 28
TUSCAN FLATBREAD 18
Soppressata, Mushroom, Red Onion, Olives, Marinara, Fresh Mozzarella
ENTREES
PUB SLIDERS 20
Pat LaFrieda Beef, Cheddar, House-Made Pickle, Cherry Tomato, Special Sauce
ROASTED CHICKEN 22
A Tender Chicken Breast Roasted in A Delicious Dry Rub, Served with Roasted Sliced Potatoes
SIDES
DEVILS ON HORSEBACK 14
Four Plump Dates Wrapped in Crispy Bacon, Stuffed with Chorizo & Parmesan
BUBBLE & SQUEAK 12
A Mouth Watering Combo of Roasted Brussel Sprouts, Mushroom, Onions, Lightly Tossed In Oil & Browned
HUMMUS 14
Our Very Popular Home-made Hummus Plate Served with Piping Hot Pita Bread, Crudite & A Selection of Roasted Garlic & Chipotle Hummus
EDAMAME 12
The Classic Cocktail Snack, Lightly Salted, Farm Fresh
THE PRETZEL 10
Our Bakery Fresh Pretzel, Piping Hot served with sides of Delicious Beer Cheese & Hot Mustard
SHISHITO PEPPERS 12
Farm Fresh Peppers, Salt, Lime, served with Lemon, Sweet Chili & Garlic Aioli Sauce
We evolve our menu seasonally. Please check in for the latest changes and additions.